This Stellenbosch estate has been in production for six years, with only 36 hectares under vine, devoted to old-vine Chenin Blanc, Cabernet Sauvignon and Merlot. This has a rich, dark, ruby colour and a sensational nose that evokes roasting chestnuts and Christmas spices.

The aromas here are of plum, cedar and chocolate, with cinammon and mulled wine notes. On the palate that dense, rich flavour continues, with toast and coffee notes flooding over the tongue, and bittersweet plum and cherry fruit. The tannins are soft and fine, which together with lowish acidity adds to a creamy, dense mouth feel and warming character.

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